玻(Bo)璃(Li)红(Hong)酒(Jiu)醒(Xing)酒(Jiu)器(Qi)变(Bian)得(De)不(Bu)通(Tong)透(Tou)的(De)主(Zhu)要(Yao)原(Yuan)因(Yin)是(Shi)由(You)于(Yu)酒(Jiu)渍(Zi)残(Can)留(Liu)和(He)清(Qing)洁(Jie)不(Bu)当(Dang)。(?)使(Shi)用(Yong)红(Hong)酒(Jiu)醒(Xing)酒(Jiu)器(Qi)时(Shi),(?)尤(You)其(Qi)是(Shi)装(Zhuang)填(Tian)了(Liao)酒(Jiu)色(Se)深(Shen)浓(Nong)的(De)葡(Pu)萄(Tao)酒(Jiu)后(Hou),(?)只(Zhi)用(Yong)清(Qing)水(Shui)很(Hen)难(Nan)将(Jiang)醒(Xing)酒(Jiu)器(Qi)冲(Chong)洗(Xi)干(Gan)净(Jing),(?)留(Liu)下(Xia)酒(Jiu)渍(Zi)会(Hui)破(Po)坏(Huai)其(Qi)通(Tong)透(Tou)感(Gan)。(?)
清(Qing)洁(Jie)玻(Bo)璃(Li)红(Hong)酒(Jiu)醒(Xing)酒(Jiu)器(Qi)的(De)具(Ju)体(Ti)方(Fang)法(Fa)如(Ru)下(Xia):(?)
温(Wen)水(Shui)+白(Bai)醋(Cu)法(Fa):(?)适(Shi)用(Yong)于(Yu)没(Mei)有(You)严(Yan)重(Zhong)酒(Jiu)渍(Zi)的(De)醒(Xing)酒(Jiu)器(Qi)。(?)先(Xian)用(Yong)温(Wen)水(Shui)冲(Chong)洗(Xi),(?)然(Ran)后(Hou)加(Jia)入(Ru)少(Shao)量(Liang)白(Bai)醋(Cu),(?)用(Yong)手(Shou)盖(Gai)住(Zhu)瓶(Ping)口(Kou),(?)上(Shang)下(Xia)左(Zuo)右(You)晃(Huang)动(Dong),(?)让(Rang)混(Hun)合(He)液(Ye)充(Chong)分(Fen)洗(Xi)刷(Shua)所(Suo)有(You)角(Jiao)落(Luo),(?)用(Yong)温(Wen)水(Shui)冲(Chong)洗(Xi)干(Gan)净(Jing)。(?)如(Ru)果(Guo)醒(Xing)酒(Jiu)器(Qi)有(You)轻(Qing)微(Wei)的(De)酒(Jiu)渍(Zi),(?)可(Ke)以(Yi)在(Zai)混(Hun)合(He)液(Ye)中(Zhong)加(Jia)入(Ru)少(Shao)量(Liang)生(Sheng)米(Mi)粒(Li),(?)增(Zeng)强(Qiang)清(Qing)洁(Jie)效(Xiao)果(Guo)。(?)
碎(Sui)冰(Bing)块(Kuai)+粗(Cu)盐(Yan)法(Fa):(?)适(Shi)用(Yong)于(Yu)有(You)较(Jiao)严(Yan)重(Zhong)污(Wu)渍(Zi)的(De)醒(Xing)酒(Jiu)器(Qi)。(?)加(Jia)入(Ru)少(Shao)量(Liang)粗(Cu)盐(Yan)和(He)碎(Sui)冰(Bing)块(Kuai),(?)摇(Yao)晃(Huang)醒(Xing)酒(Jiu)器(Qi),(?)让(Rang)混(Hun)合(He)物(Wu)充(Chong)分(Fen)擦(Ca)洗(Xi)内(Nei)壁(Bi),(?)静(Jing)置(Zhi)等(Deng)冰(Bing)块(Kuai)融(Rong)化(Hua)后(Hou)倒(Dao)出(Chu),(?)用(Yong)温(Wen)水(Shui)冲(Chong)洗(Xi)。(?)
清(Qing)洁(Jie)珠(Zhu)法(Fa):(?)这(Zhe)是(Shi)侍(Shi)酒(Jiu)师(Shi)们(Men)青(Qing)睐(?)的(De)清(Qing)洗(Xi)方(Fang)法(Fa)。(?)使(Shi)用(Yong)光(Guang)滑(Hua)的(De)小(Xiao)颗(Ke)粒(Li)不(Bu)锈(Xiu)钢(Gang)珠(Zhu)子(Zi),(?)摇(Yao)晃(Huang)醒(Xing)酒(Jiu)器(Qi),(?)让(Rang)清(Qing)洁(Jie)珠(Zhu)充(Chong)分(Fen)接(Jie)触(Chu)内(Nei)壁(Bi),(?)清(Qing)洗(Xi)效(Xiao)果(Guo)好(Hao)且(Qie)不(Bu)易(Yi)磨(Mo)损(Sun)瓶(Ping)身(Shen)。(?)
钢(Gang)球(Qiu)清(Qing)洗(Xi)法(Fa):(?)将(Jiang)清(Qing)洁(Jie)用(Yong)钢(Gang)球(Qiu)倒(Dao)入(Ru)装(Zhuang)有(You)清(Qing)水(Shui)的(De)醒(Xing)酒(Jiu)器(Qi)中(Zhong),(?)轻(Qing)轻(Qing)摇(Yao)晃(Huang),(?)使(Shi)小(Xiao)球(Qiu)转(Zhuan)动(Dong)到(Dao)达(Da)需(Xu)要(Yao)清(Qing)洗(Xi)的(De)位(Wei)置(Zhi),(?)清(Qing)洗(Xi)干(Gan)净(Jing)后(Hou)将(Jiang)小(Xiao)球(Qiu)倒(Dao)出(Chu)晾(Liang)干(Gan)备(Bei)用(Yong)。(?)
泡(Pao)腾(Teng)片(Pian)清(Qing)洗(Xi)法(Fa):(?)将(Jiang)假(Jia)牙(Ya)清(Qing)洁(Jie)泡(Pao)腾(Teng)片(Pian)放(Fang)入(Ru)装(Zhuang)有(You)温(Wen)水(Shui)的(De)醒(Xing)酒(Jiu)器(Qi)中(Zhong),(?)静(Jing)置(Zhi)一(Yi)个(Ge)晚(Wan)上(Shang),(?)用(Yong)清(Qing)水(Shui)冲(Chong)洗(Xi)干(Gan)净(Jing)。(?)
防(Fang)备(Bei)措(Cuo)施(Shi):(?)
及(Ji)时(Shi)清(Qing)洗(Xi):(?)使(Shi)用(Yong)后(Hou)立(Li)即(Ji)用(Yong)温(Wen)水(Shui)冲(Chong)洗(Xi)和(He)浸(Jin)泡(Pao),(?)避(Bi)免(Mian)酒(Jiu)渍(Zi)变(Bian)干(Gan)加(Jia)大(Da)清(Qing)洗(Xi)难(Nan)度(Du)。(?)
避(Bi)免(Mian)使(Shi)用(Yong)洗(Xi)洁(Jie)精(Jing)、(?)沸(Fei)水(Shui)和(He)洗(Xi)碗(Wan)机(Ji):(?)这(Zhe)些(Xie)方(Fang)法(Fa)容(Rong)易(Yi)导(Dao)致(Zhi)化(Hua)学(Xue)物(Wu)质(Zhi)残(Can)留(Liu)或(Huo)器(Qi)皿(Min)损(Sun)坏(Huai)。(?)